Canning history and basics

canning history basics

If you have a garden you are probably up to your ears in fresh produce. As tomatoes and green beans pile up on your counter, you can’t help but ask yourself, “What do I do with all of it?” You turn to your freezer and slide away the frozen pizzas and meat and realize you won’t be able to fit it all in there. Now what? You could give some away to your neighbors, kids, leave some on the corner with a “Free” sign on it.

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